Tenerife’s volcanic soil and year-round sunshine work like nature’s secret recipe – giving mangos, lemons, and all our fruits their unique flavor and richness.

Yes – we grow naturally, without harmful chemicals. Think of it as fruit straight from the earth, just as nature intended.

Mangos love the summer sun. The sweetest harvest usually runs from late July to September – that’s when they taste like pure sunshine.

No, the farm is a colorful basket! Alongside mangos and lemons, we cultivate avocados, bananas, and other seasonal treasures.

Absolutely. We love welcoming visitors – walking among the trees, you can see, smell, and taste the difference fresh from the source.

Everything is hand-picked with care. Just like choosing the ripest fruit for a friend, we only take what’s ready, leaving the rest to ripen naturally.

Yes, we ship directly from Tenerife. That means the fruit travels from our trees to your table, without middlemen.

Usually just a few days within Europe. We pack carefully so the fruit arrives as if it were picked from your own garden.

Ours ripen on the tree under the sun – not in a box. That’s why they taste richer, juicier, and carry a touch of island life in every bite.

Because for us, farming isn’t business – it’s heritage. Every tree tells a story, and sharing that story through our fruits is our greatest joy.